Watermelon Frosty Recipe for Slimming Down

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Stay in a skinny mood by sipping on this frosty pink blend called Watermelon Frosty made with watermelon, lime, banana, and coconut water. Add some cayenne to heat things up; spicy foods like cayenne may even give your metabolism a boost.


Watermelon Frosty Recipe

 Watermelon Frosty Recipe for Slimming Down

So many people believe that watermelon is made up of only water and sugar, but watermelon is actually considered a nutrient dense food!   Watermelon provides a high amount of vitamins, minerals and antioxidants for a low amount of calories.

Medical News Today shares that Watermelon also has health benefits:

Asthma: is lower in people who consume high quantities of Vitamin C and Watermelon is one thing that is high in Vitamin C.
Hypertention:  The American Journal of Hypertension found that watermelon extract supplementation reduced ankle blood pressure and improved arterial function.
Digestion:  Watermelon is high in water and fiber content! The extra fiber and fluid helps to prevent constipation and promote regularity for a healthy digestive tract.

Hydration:  It is true watermelon is made up of 92% water.  That water is full of important electrolytes which help prevent dehydration during the hot summer months!
Inflammation:  Watermelon contains Choline.  Choline is a versatile nutrient in watermelon that aids our bodies in sleep, muscle movement, learning and memory. Choline also helps in maintaining the structure of cellular membranes that aids in the transmission of nerve impulses.  Choline also assists in the absorption of fat and reduces chronic inflammation.
Skin: Watermelon is great for your skin because it contains vitamin A.   Vitamin A helps in the growth of all bodily tissues, including skin and hair.

Print Recipe

5 from 1 vote

Watermelon Frosty Recipe for Slimming Down

Stay in a skinny mood by sipping on this frosty pink blend called Watermelon Frosty made with watermelon, lime, banana, and coconut water. Add some cayenne to heat things up; spicy foods like cayenne may even give your metabolism a boost.
Prep Time5 minutes
Total Time5 minutes
Course: Drink
Servings: 1 glass
Calories: 193kcal
Author: My Dairy-Free Gluten-Free Life

Ingredients

  • 2 cups frozen watermelon cubes
  • 2 Tbsp fresh lime juice
  • ½ banana
  • 1 teaspoon maple or agave syrup
  • ½ to 1 cup coconut water
  • boost it with a: pinch of cayenne

Instructions

  • Combine the watermelon, lime juice, banana, sweetener and ½ cup coconut water in ablender.
  • Turn on blender to low speed to get things moving.
  • Slowly add more coconut water and blend, increasing the speed to high until the mixture blends into thick, frosty bliss.
  • Pour into glass and enjoy!

Notes

Nutritional values based on one serving

Nutrition

Calories: 193kcal | Carbohydrates: 48g | Protein: 3g | Sodium: 130mg | Potassium: 851mg | Fiber: 4g | Sugar: 33g | Vitamin A: 1825IU | Vitamin C: 41.7mg | Calcium: 50mg | Iron: 1.1mg
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17 Comments

    1. Richelle, I winter in Key West. They have a weekly farmers market, and one group there makes watermelon water! Oh it has some ice but mostly watermelon and no sweetners..it is SO good my teen grandkids LOVE it and so do I. You could play with this recipe. I wouldn’t use cayenne!

  1. WOW I never thought of this. My family loves watermelon. This would be a wonderful after dinner treat. Thanks for this great idea and recipe.

  2. Thanks for this recipe! I eat a lot of watermelon as I find it filling and tasty. This sounds like a delicious twist!

  3. Ohhh yummy! I would love this.. I wouldn’t add any spicy to it though since I hate spicy (although I do take cayenne in supplement pill form) anyway I would change the sweetener to stevia and probably use unsweetened almond milk but looks good.

  4. I love watermelon. I am going to try this recipe. There’s nothing better than a ripe sweet melon in the summer.

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