My DairyFree GlutenFree Life

Clean Living Eating Plant Based Foods

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How to Make Walnut Milk

How to Make Walnut Milk

July 24, 2017 By Colleen 9 Comments

How to Start a Profitable Food Blog

How to Start a Profitable Food Blog

May 20, 2016 By Colleen Leave a Comment

Blend Away the Summer with Blendtec

Blend Away the Summer with Blendtec

August 14, 2015 By Colleen 96 Comments

Strawberries & Creme Smoothie

Strawberries & Creme Smoothie

July 6, 2015 By Colleen 24 Comments

20 Refreshingly Healthy Summer Smoothie Recipes

20 Refreshingly Healthy Summer …

June 8, 2015 By Colleen

5 Blendtec Smoothie Recipes

5 Blendtec Smoothie Recipes

April 29, 2015 By Colleen 9 Comments

Nutella “Nice” Cream, Gluten Free

Nutella “Nice” …

March 4, 2014 By Colleen 8 Comments

Blendtec Giveaway with ReSqueeze pouches

Blendtec Giveaway with …

January 24, 2014 By Colleen 2 Comments

How To Make Almond Milk

How To Make Almond Milk

May 16, 2013 By Colleen 84 Comments

Why I chose a Blendtec Blender – My Review

Why I chose a Blendtec Blender …

February 26, 2013 By Colleen 14 Comments

Blendtec Review

Blendtec Review

January 30, 2013 By Colleen 50 Comments


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Top 5 Posts

This Red Lentil Chili Recipe is made in the Instant Pot for an easy weeknight meal!  Packed full of flavor, this will become a family favorite!

Instant Pot Review with Red Lentil Chili Recipe by Chef AJ (Vegan)

20 Vegan & Gluten Free Sandwiches

This Spicy Asian Tofu Scramble takes on the flavors of sesame and ginger, and the spice of sriracha.  Chopped scallions add a fresh crisp to this hearty and delicious scramble.

Spicy Asian Tofu Scramble Recipe

Veggies for the Kenai Peninsula

Diet and Arthritis Pain


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