These gingerbread cookies are gluten-free, sugar-free, and vegan, so you can happily offer them to your friends and family who have diet restrictions. Plus, they taste great! I enjoy trying new gluten free and vegan cookie recipes!
Vegan & Gluten Free Gingerbread Cookies
Ingredients:
- 1 1/3 cup buckwheat flour
- 2/3 cup tapioca flour
- 2/3 cup sorghum flour
- 1 tablespoon chia seed meal
- 1 tablespoon flax seed meal
- 1/3 cup of coconut palm sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- ½ teaspoon nutmeg
- 2 drops Cinnamon essential oil
- 2 drops Ginger essential oil
- 2 drops Clove essential oil
- ½ cup coconut oil
- ¼ cup unsweetened applesauce
- 3 tablespoons water
- 3 tablespoons molasses
- 1 teaspoon apple cider vinegar
- 45 drops Liquid Stevia
Makes around 2 dozen cookies.
Directions:
1. Preheat oven to 350 degrees.
2. Combine dry ingredients into bowl and whisk.
3. Combine wet ingredients into a bowl and mix until well combined.
4. Add essential oils.
5. Add dry ingredients to wet ingredients on slow speed until combined.
6. Put a small handful of buckwheat flour onto clean surface and put dough on top.
7. Roll until 1/4 – 1/2 inch thick.
8. Take cookie cutter and cut out shapes.
9. Place cutouts onto cookie sheet.
10. Continue to roll out and cut shapes from left over dough until all the dough has been used.
11. Bake for 12-15 minutes or until done. Remove from oven and let cool.
12. Top with icing if desired and enjoy.
How do you decorate your Gingerbread cookies?
Shannon says
These sound delicious and thank you for sharing your recipe with us.
Carissa Joslyn says
Whats the difference from Ginger Bread and molasses cookies? I don’t know if I could tell the difference..& I’m not sure if I have ever had ginger bread…hmmm.
Would love to try for my kids though! thank you !
Jenny says
These stuffs are so delicious both in the mouth and in the eyes. Yummy! Gotta try this one!
Jasmine says
Great recipe!
The Hopping House says
I have been searching for some recipes like this to help my Dad make a gift for his pastor who has to be gluten free and dairy free! Sounds like the perfect recipe! Thank you so much!
Allison H says
I’ve never heard of baking with essential oils. I’m always on the hunt for vegan cookies (my daughter has an egg allergy), so I’ll be giving these a shot soon!
md kennedy says
What an awesome recipe! It has everything I want: gluten-free for my grandson, vegan for me, and I love the use of essential oils which is so unique. I can’t wait ot try it!