Jessica’s Gluten Free Granola Review
I was contacted to review Jessica’s Natural Foods Gluten Free Granola! Of course I said yes yes…I love Granola and it can be used for so much more than just morning cereal. No compensation other than product was received and all comments are my own. And to make this even a sweeter deal, Jessica’s Natural Foods is giving to one lucky reader the same 6 pack of granola as a giveaway. Thank you Jessica’s Natural Foods!
I love that Jessica’s has so many great tasting ( so many great flavors ) Gluten Free Granola varieties. I love that the Granola is chunky! I love that they are not too sweet. I love that I can use them in recipes such as topping for fruit crisps, in soy or coconut yogurt parfait and for pie crusts! I happened to be craving pumpkin pie and thought I’d throw some of the Vanilla Maple Granola in my Blendtec. I whirred it to make fine crumbs and added melted non dairy butter and patted it into a pie pan. Then baked a Vegan Pumpkin Pie! It was delicious and the pie crust even had a graham flavor!
Jessica’s Natural Health Product Gluten Free Granola
“Jessica’s Natural Foods offers pure & delicious gluten-free granola. Our granola is made with certified gluten-free oats and is loaded with delicious, healthy ingredients like ground flax, coconut, honey and pure maple syrup. Depending on the flavor you select, you’ll enjoy crunchy toasted almonds and chewy Michigan dried cherries, rich chocolate chips or the simple taste of vanilla and maple. Jessica’s Natural Foods uses only wholesome, all-natural ingredients and never uses any preservatives, artificial flavors or colors.”
Another big plus for me is the fact that all the Granola products from Jessica’s Natural Health has this seal:
AND has No Artificial Flavors or Colors, No Highly Refined Sweeteners, No Trans Fats and No Cholesterol.
Enter to win a 6 pack sampler of Gluten Free Granola
from Jessica’s Natural Foods on the Rafflecopter Below:
You will love this Granola!
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Jessica Lodge says
My favorite is Kind w/ Dark Chocolate. I eat it for breakfast usually.
Paol Trenny says
I like whole food brand granola that I use it on yogurt each morning
Carolyn Colley says
I’ve just had granola that’s in cereal
Bo says
I like a gluten free granola from Trader Joe’s. I eat it as cereal with some almond milk!
helga says
I like pecan almond with soy milk.
Mary Bearden says
I love the Honey Nut flavor and I put it in yogurt or eat it plain.
Lou says
I like to make cookies with granola.
Meryl says
I like Quaker Granola and add it to yogurt.
Linda Bradshaw says
I haven’t had granola yet but I would like to add it to yogurt.
Stephanie Shipley says
My favorite granola is Jessica’s Gluten Free Chocolate Chip Granola. I recently tried it through Klutchclub and it is so AMAZINGLY delicious! I didn’t try it in any recipes or anything yet. I just ate it straight out of the bag 🙂
Lisa Stover says
I love cranberry, almond granola in my yogurt
Diane Cooper says
I put granola in my yogurt – I love all kinds of granola.
jasmine burdett says
i never try any but i would love to.
Wehaf says
I haven’t had any granola since going GF. I used to have granola with my yogurt.
Jen says
Vanilla almond in yogurt
Dorothy Teel says
Usually use granola in prepared granola bas, daughter in law uses Bob Mills,
desiree (@desitheblonde) says
i take it with me on trip and munch on it at home all the tme
Katie says
I like Vanilla and Berry granola. I always use them for a snack when I have the munchies.
rochelle haynes says
have not use any
dwharton1 says
I usually make granola myself and we munch on the crunch.
Jen Haile says
I usually make my own granola and add it to yogurt.
Debra Lee says
I haven’t has granola since going gluten free!
kristin sims says
i just use the special k granola, i also love the oats and honey regular granola bars, and i have been known to crumble them up in my cereal……thanks!
Crystal says
I like Bob’s Red Mill granola. My favorite way to enjoy it is on my salad for some extra crunch.