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6 Food Allergy Myths

January 3, 2013 By Colleen 44 Comments

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 6 Food Allergy Myths

6 Food Allergy Myths

We are new to food allergies in our family.   Last year I found that I had an intolerance to gluten and have been eating gluten-free for a year and feeling so much better.  The last week of December 2012  we found out that our grandson (4 1/2 yrs old) is allergic to dairy and is intolerant to many other foods which we are eliminating from his diet and getting further advice from his naturopath.    I thought I’d share  with you what I can so that if your child is experiencing any symptoms of a food allergy you can be aware of what to do.  I thought I would also share the 5 most common food allergies.   Click on these links to read more on that information specifically.  BUT, Today I thought I’d talk to you about Food Allergy Myths.

Food Allergy Myth #1:

You don’t need to go to the doctor if you simply avoid the food you are allergic to.

Answer:  Unless you are a physician or health care provider you are likely to make a wrong assessment of what food your child may be allergic to and could make their condition worse.   You also may be confusing a food allergy with a digestive disorder.   To keep from making a wrong assessment for your child you really need to have a medical professional do specific testing whether it be a skin prick test or blood antibody analysis to give you a correct diagnosis and treatment plan.

Food Allergy Myth #2:

You are allergic to all foods that make you sick.

Answer:  An example to refute this is that being lactose intolerant is not being allergic to dairy.   It is your body having difficulty digesting the sugars in the milk, and now there is lactose free milk products you can purchase.    Those who are truly allergic to milk and its products including whey and casein will have an immune response that could be life threatening.

Food Allergy Myth #3:

Food allergies start as a child and get better as you get older.

Answer:  Many children outgrow their food allergies and some don’t.  Some allergies get better only to return in later life.  It is very dangerous to simply think that your child will outgrow his allergy.  There is no set pattern for how your body will respond to the food that produces an allergen.   Adults can become intolerant or allergic to foods.

Food Allergy Myth #4:

I can eat some of what I am allergic to so long as it is not too much.

Answer:  If you have a food allergy, you will have to avoid that food completely.   An allergic reaction can produce an instant, life-threatening event.   If you have an intolerance or sensitivity to a food, then eating it can make you sick or cause problems later in the day or week.    There is a difference between a food allergy and a food intolerance or sensitivity and only your health care provider can show you which you have.

Food Allergy Myth #5:

If I don’t have to go to the hospital then it is not a food allergy.

Answer:  Not all food allergies are life-threatening, they just make you uncomfortable or sick when you eat them.   Just because your life isn’t in danger doesn’t mean you should not get treatment for minor allergies.   Besides who is to say what is minor?  Rashes and other symptoms need treatment as well as a diagnosis.  With proper diagnosis you will know what to avoid and what to watch for if your food allergy does become more severe over time.

Food Allergy Myth #6:

A lot of people have food allergies.

Answer:  Many people are intolerant to certain foods but only a small percentage of people have true allergies to food.   While intolerance can cause problems with absorption of nutrients and cause physical symptoms, only testing by a physician or medical professional can determine if the food problem is a true allergy or an intolerance or sensitivity.    Also intolerance to foods can cause severe damage to your body just the same as a food allergy can.   So regardless, treatment is needed for both intolerance and allergy to foods.

Avoid the Food Allergy Myth and get evaluated if you suspect you have a food allergy.

 

 

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Colleen

Related

Filed Under: Allergies, Health Info Tagged With: Food allergy, Myths

« My Thoughts and Information on the Top 5 Food Allergies
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Comments

  1. kath g says

    December 12, 2019 at 10:25 pm

    Some interesting things there I didn’t know. I thought I had an allergy and now I think it’s a sensitivity, which is a relief. I will still try to avoid it, but now I won’t worry about it as much….knowledge truly is power.

    Reply
  2. Rosanne (@rosannepm) says

    April 15, 2016 at 3:13 pm

    How do you know you are allergic to a food? Do you break out in hives or do you get nausea or diarrhea? I’m confused when someone says a food makes them sick. In what way?

    Reply
  3. Meg A says

    November 14, 2015 at 7:00 pm

    I asked my doctor to perform my allergy tests again, which they did for 50 items, 25 on each arm. Voilà! More food allergies came up! I changed my GP after he kept ignoring my request for allergy testing. He thought I only had seasonal allergies.

    Reply
    • Colleen says

      December 5, 2015 at 11:47 am

      Thanks for sharing Meg. Good for you for being pro-active. I hope you are able to get better control of your symptoms now.

      Reply
  4. Tawny says

    November 12, 2015 at 7:33 pm

    Good information. When I was a child, I always said I was allergic to milk. My parents and doctor didn’t believe there was such a thing as food allergies. Even though I never drank milk after leaving my parents’ home, I broke out when I simply carried a milk carton for my husband in the store from the case to the register. I broke out head to toe, itched all over, then my throat swelled up. So I got my proof I am allergic. I was still shocked when the Dr. checked me for food allergies to the 8 most common. I’m allergic to all but 1. There’s nothing like changing your whole life of eating when you’re in your 50’s. People need to read and understand articles like yours because you really never know.

    Reply
    • Colleen says

      December 5, 2015 at 11:49 am

      Wow Tawny! Thanks for sharing your experience. I tell you I wouldn’t be around dairy if I were you .. Or I’d get an order to carry an epi-pen. It’s hard being older and having to totally change your diet. But I feel much better.

      Reply
  5. Janel says

    October 3, 2015 at 7:39 am

    A lot of great info in this article. I am lucky enough to not have food allergies but I know a lot of people who do. Thanks for this!

    Reply
    • Colleen says

      December 5, 2015 at 11:50 am

      Thanks for sharing Janel and yes you are a lucky one with no food allergies 🙂

      Reply
  6. Ann Cluck says

    April 13, 2015 at 1:03 pm

    Lots of great information that I was not aware of. I will be following up with my doctor. Thank you!!

    Reply
  7. Alison says

    November 22, 2013 at 8:38 pm

    These are all true – and I know my husband and I suffer from different allergies and he definitely has food allergies. I can also see it in our youngest daughter – so i think I just need to always check with the doctor on these, thanks.

    Reply
  8. michelleelizondo says

    July 19, 2013 at 12:38 pm

    With myths, also colds can not be caused by the weather! It is caused by a virus.

    Reply
    • Colleen says

      July 19, 2013 at 4:35 pm

      Isn’t that the truth! Such an old myth. Thanks for pointing it out michelleelizondo

      Reply
  9. Diana Hardy DeSmit says

    May 31, 2013 at 9:10 am

    Thank you so much for the tips and information. This is very helpful and it is great to hear what another mother thinks of food allergies.

    Reply
  10. md kennedy says

    March 29, 2013 at 1:10 am

    The opposite of Food Allergy Myth #3 is true, though: and not just for food. I could rub poison ivy all over me when I was a kid and not have any reaction whatsoever. I wouldn’t dare do that today!

    Reply
  11. stealmagnolia deals says

    March 10, 2013 at 8:11 pm

    I appreciate your informative site. I feel like I’m drifting alone in a sea of allergy. I’ve known for a while I cannot digest milk products and that lactose free does NOT help me. After losing 25 pounds, down to 108 in a few months, I had biospies that show “possible celiac,” colits (not the bad kind) and definitely food allergies. But since my blood tests showed negative in the gluten panel the doc said I don’t have celiac. I argued that another doctor disagreed, so he said I MAY be GI. I’m gluten and dairy free right now but don’t know if it’s just the colitis that is still bothering me. I wish I had a doctor near me that could help me figure out my allergies. Thanks for your blog!

    Reply
    • Colleen says

      March 10, 2013 at 8:34 pm

      Thank you for finding my blog! I hope I am helping others with helpful healthful information! Your blood tests being negative for gluten only mean you are not celiac. But you could still have terrible gluten intolerance! It sounds like they are working hard to find out your problem.

      Reply
  12. marylou sakosky says

    March 3, 2013 at 5:38 pm

    I really did not know too many foods do not have allergies . I take allergy medicine and i just know mine is like grass and weeds in summer/spring . I sneeze all the time someon mows the lawn but I really seem to not be able to breath when i ate walnuts so i quit so there are alot of tests my doctor said and i am not up to it .. i think i would rather sneeze .;)

    Reply
    • Colleen says

      March 10, 2013 at 8:26 pm

      Yes if it is allergies to grass and weeds…then if you don’t mind sneezing…

      Reply
  13. Tracy Robertson says

    February 23, 2013 at 3:28 pm

    This is some good information. I also love the plastic bracelets that lable alergies, since the plastic bracelets are in style now.

    Reply
    • Colleen says

      March 10, 2013 at 8:31 pm

      Yes…I noticed that part right away.

      Reply
  14. Dianna Thomas says

    January 11, 2013 at 5:27 pm

    good points– I have a milk allergy– so as it turns out 4 out 7 kids have milk allergies– we watch for other things as we go along

    Reply
    • Colleen says

      March 10, 2013 at 8:31 pm

      Yes I’m learning with all the problems my grandson has had!

      Reply
  15. Susan Baldwin says

    January 11, 2013 at 3:20 pm

    Great info. I too have many allergies and intolerances.

    Reply
    • Colleen says

      March 10, 2013 at 8:30 pm

      sorry Susan

      Reply
  16. Ada Wu says

    January 11, 2013 at 2:19 pm

    I am allergic to peanuts and unfortunately have been for all my life. I did not outgrow it so hence have to continue to be very careful in what I eat.

    Reply
    • Colleen says

      March 10, 2013 at 8:30 pm

      yes..peanut allergies are scary!

      Reply
  17. jennifer dunkelmann-hon says

    January 11, 2013 at 3:09 am

    I really needed this info thank you very much.

    Reply
    • Colleen says

      March 10, 2013 at 8:30 pm

      your welcome jennifer

      Reply
  18. Michelle Tucker says

    January 10, 2013 at 3:42 pm

    Thanks for the info. I think it’s highly important that when one is truly allergic to a food that they have this somewhere on their person.
    Thanks!

    Reply
    • Colleen says

      March 10, 2013 at 8:30 pm

      I agree Michelle!

      Reply
  19. Wendy T says

    January 7, 2013 at 9:00 pm

    People absolutely need a bracelet or necklace or some other sort of way to identify any sort of special medical conditions. If you were unable to communicate, it could be invaluable.

    Reply
    • Colleen says

      March 10, 2013 at 8:29 pm

      I agree Wendy

      Reply
  20. Michelle F. says

    January 7, 2013 at 4:15 am

    So much good info. Now that my baby is eating solids I am being very careful.

    Reply
    • Colleen says

      March 10, 2013 at 8:29 pm

      Thanks Michelle for your comments

      Reply
  21. bianca roman says

    January 6, 2013 at 1:17 pm

    LOL at ‘if you don’t go to the hospital, it’s not a food allergy’ that is so wow! I think I’m sensitive to gluten and sometimes milk..when I used to drink milk multiple times a day (even out of the jug!) it’s so weird how your body changes over time!

    Thanks for posting these tid-bits!

    Reply
    • Colleen says

      March 10, 2013 at 8:29 pm

      Bianca thanks for your comments…yes it is strange how the body changes or is it the genetic manipulation of foods that is changing ?

      Reply
  22. Rosie says

    January 4, 2013 at 7:36 pm

    You are the first person I’ve seen to bring up the difference between intolerance and sensitivity vs allergy. Bravo!!!!

    Reply
    • Colleen says

      March 10, 2013 at 8:28 pm

      Thanks Rosie! I’m sharing as I learn!

      Reply
  23. juli guthrie says

    January 4, 2013 at 3:16 pm

    Great tips as it seems more and more people, especially kids are becoming allergic to things! My oldest is actually sensitive to red food coloring.

    Reply
    • Colleen says

      March 10, 2013 at 8:27 pm

      Wow…I know red food coloring isn’t good for you…how does she react?

      Reply
  24. Katrina says

    January 4, 2013 at 6:10 am

    Thank you for some good information. I recently had a son and was a little green as what to look out for.

    Reply
    • Colleen says

      March 10, 2013 at 8:27 pm

      Anytime is a good time to learn something new

      Reply
  25. Micaela P says

    January 3, 2013 at 10:36 pm

    Thanks for sharing the myths. I always mix up intolerances and allergies, and call them the same things. I won’t do that anymore!

    Reply

Trackbacks

  1. Nourish: Where Allergies are NOT a Problem! Vegan, Dairy-Free, Gluten-Free and More - vacationmaybe.com says:
    October 19, 2013 at 4:06 am

    […] travel fairly often with my girlfriend and I have food Allergies, so I thought why don’t I share some of my eatery places with you since I eat dairy-free and […]

    Reply

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