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20 Vegan & Gluten Free Easter Side Dishes

April 3, 2017 By Colleen

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20 Vegan & Gluten Free Easter Side Dishes

20 Vegan & Gluten Free Easter Side Dishes

Typically the main part of an Easter meal is a sugared up ham or a turkey drowning in gravy. But when you are eating both vegan and gluten-free the star of the meal is the sides. The following 20 dishes are the perfect addition to an Easter dinner, and assure that everyone can eat something delicious.

  1. Mac & Cheese
  2. Cauliflower Puree
  3. Cinnamon Bun Bread
  4. Meatloaf
  5. Mushroom Gravy
  6. Honey Challah Bites
  7. Cornbread Stuffing
  8. Risotto
  9. Brazilian Cheese Bread
  10. Cornbread Muffins
  11. Sesame Crunch Salad
  12. Cauliflower Squash Puree
  13. Baked Garlic Mashed Potatoes
  14. Cranberry Bliss Bars
  15. Seasoned Cauliflower Steaks
  16. Crispy Smashed Potatoes
  17. Twice Baked Eggplant
  18. Stuffed Sweet Potatoes
  19. Braised Garlic Green Beans
  20. Potato Salad

 

Colleen

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Filed Under: Recipe Collages Tagged With: Dairy Free Easter, Easter, Gluten Free Easter, Vegan & Gluten Free Easter Side Dishes, Vegan Easter

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Comments

  1. alisamarie says

    April 10, 2017 at 6:42 am

    What a delicious round-up! Thank you so much for including a recipe from my site. Pinning!


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