My DairyFree GlutenFree Life

Clean Living Eating Plant Based Foods

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Veggie Loaded Creamy Potato Skins (Dairy Free)

Veggie Loaded Creamy Potato …

June 26, 2017 By Colleen 9 Comments

Garlic Lemon Double Stuffed Baby Portobello Mushrooms

Garlic Lemon Double Stuffed …

January 30, 2017 By Colleen 4 Comments

20 Gluten Free Appetizers

20 Gluten Free Appetizers

August 10, 2015 By Colleen

Chickpea Stuffed Avocado Recipe, Vegan Gluten Free

Chickpea Stuffed Avocado …

May 25, 2015 By Colleen 26 Comments


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no cow plant based protein bars

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Top 6 Posts

This Red Lentil Chili Recipe is made in the Instant Pot for an easy weeknight meal!  Packed full of flavor, this will become a family favorite!

Instant Pot Review with Red Lentil Chili Recipe by Chef AJ (Vegan)

Diet and Arthritis Pain

Veggies for the Kenai Peninsula

Gluten Free Cinnamon Rolls

This Spicy Asian Tofu Scramble takes on the flavors of sesame and ginger, and the spice of sriracha.  Chopped scallions add a fresh crisp to this hearty and delicious scramble.

Spicy Asian Tofu Scramble Recipe

20 Vegan & Gluten Free Sandwiches

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