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Creamy Chocolate Fudgsicle Recipe, Vegan

A vegan summer treat!
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: Popsicles
Cuisine: Desserts
Servings: 4
Calories: 163kcal
Author: My Dairy-Free Gluten-Free Life

Ingredients

  • 2 TBS cocoa powder
  • 1/2 C canned full fat coconut milk
  • 2 small very ripe bananas
  • scant 1/16th tsp salt
  • 1/2 tsp vanilla
  • 3 Tablespoons honey or sweetener of choice
  • Optional: add 1 Tablespoon of creamy peanut butter

Instructions

  • Blend all ingredients in Blender
  • Pour into popsicle mold
  • Freeze and enjoy

Notes

Nutritional values are based on one serving

Nutrition

Calories: 163kcal | Carbohydrates: 28g | Protein: 1g | Fat: 6g | Saturated Fat: 5g | Sodium: 78mg | Potassium: 314mg | Fiber: 2g | Sugar: 20g | Vitamin A: 40IU | Vitamin C: 5.4mg | Calcium: 11mg | Iron: 1.5mg