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No Bake Strawberry Fudge Bites
Dairy free, gluten free, paleo No Bake Strawberry Fudge Bites. You won't believe how easy this is to make.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
30
Calories:
49
kcal
Author:
My Dairy-Free Gluten-Free Life
Ingredients
¼
cup
of freeze dried Strawberries
1
cup
of Coconut Butter
melted
1
tablespoon
of Coconut Oil
melted
¼
cup
of Maple Syrup
Heart shaped silicone mold
or any candy mold you like.
Instructions
Blend the freeze dried strawberries in a food processor, till powdered.
Place the jar of coconut butter in pot of simmering water until it melts.
Once melted, measure a cup of it and add the coconut oil, maple syrup and powdered dried strawberry. Mix well in bowl.
Add about a teaspoon of the mix into each cavity of the heart shaped mold or other candy mold. Tap to release any air bubbles.
Refrigerate for about an hour or till firm. You can also freeze it for about half an hour.
Pop it out of the mold and enjoy.
Notes
Nutritional values are based on one bite
Nutrition
Calories:
49
kcal
|
Carbohydrates:
4
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
1
mg
|
Potassium:
32
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin C:
24.2
mg
|
Calcium:
5
mg
|
Iron:
0.6
mg